Friday, May 8
Lemon pepper Tilapia, golden hominy, turnip greens, cornbread, and apricots.
Monday, May 11
Chicken Mushroom Ravioli, buttered corn, spinach salad no bacon, and cinnamon pears.
Tuesday, May 12
Roast Turkey, seasoned Succotash, cauliflower, and pudding.
Wednesday, May 13
Ham and beans, stewed squash, cucumber tomato salad, cornbread, and pineapple crisp.
Thursday, May 1 4
Chicken fajitas ...