Friday, Sept. 27
Barbecue chicken breast, pinto beans, squash medley, and orange zephyr whip.
Monday, Sept. 30
Chicken and broccoli stir fry, fluffy rice, spicy carrots, Romaine salad w/dressing, and fruited cherry gelatin.
Tuesday, Oct. 1
Spaghetti and meat sauce, seasoned squash, mixed green salad, garlic Texas toast.
Wednesday, Oct. 2
Chicken breast Florentine, mashed potatoes, sliced ...