Friday, June 4
Chicken drummies, potato wedges, savory carrots, tangy coleslaw, and cranberry velvet.
Monday, June 7
Smothered pork cop, fluffy rice, mixed vegetables, roll, and Orange Zephry whip.
Tuesday, June 8
Taco salad, shredded cheese, tortilla chips/salsa/dressing, and seasonal fresh fruit.
Wednesday, June 9
Barbecue chicken breast, potato salad, pinto beans, tangy coleslaw, and oatmeal raisin ...
