Friday, Feb. 19
Braised steak and tomatoes, macaroni and cheese, parslied cauliflower, and hot spiced peaches.
Monday, Feb. 22
Hamburger patty w/wheat bun, baked beans, oven baked French fries, lettuce, tomatoes, and onion, and apple slices.
Tuesday, Feb. 23
Chicken parmesan, egg noodles, Italian vegetables, garlic bread, and peach cobbler.
Wednesday, Feb. 24
Santa Fe pork cutlet,
