Friday, May 15
Beef steak fingers, corn O’Brien, breaded tomatoes, apricots, and sugar cookie.
Monday, May 18
Porcupine meatballs, cranberry salad, and pineapple tidbits.
Tuesday, May 19
Barbecue beef on a bun, roasted Brussels sprouts, fries, and angel food cake w/strawberries.
Wednesday, May 20
Tuna mac casserole, Parmesan roasted broccoli, tossed salad garlic toast, and ambrosia cup.
Thursday,
