Friday, Aug. 6
Cranberry chicken, mashed sweet potatoes, roasted herb tomatoes, and scalloped pineapple.
Monday, Aug. 9
Baked ham, yams, French cut green beans, biscuit, and pineapple chunks.
Tuesday, Aug. 10 Smothered steak w/
Smothered steak w/ brown gravy, Navy beans, carrots, and apricots.
Wednesday, Aug. 11
Beef stroganoff, parsley noodles, Brussels sprouts, saltine crackers, and Angel ...