Monday, Aug. 3
Beef pasta bake, zucchini, tossed salad, garlic bread, and seasonal fresh fruit.
Tuesday, Aug. 4
Chicken stew, greens, cornbread, and chocolate cream pie.
Wednesday, Aug. 5
Pulled pork-on-a-bun, green pea salad, Capri vegetables, and fruit cup.
Thursday, Aug. 6
Chicken tenders w /gravy, garlic mashed potatoes, vegetable medley, dinner roll, and chunky fruit medley.
Friday,
