Friday, Nov. 22
Chicken spaghetti, broccoli, and fresh banana.
Monday, Nov. 25
Spaghetti and meat sauce, seasoned squash, mixed green salad, garlic Texas toast, and Snickerdoodle.
Tuesday, Nov. 26
Battered cod wedge, oven baked French fries, sauted spinach, and rosey pears.
Wednesday, Nov. 27
Smothered chicken breast, dill carrots, green peas w/red peppers, dinner roll, and lemon ...
